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Vanilla Oleoresin

Vanilla Oleoresin is extracted from vanilla pods and offers a rich, sweet, and creamy flavor profile widely used in food and fragrance.

  • Botanical Name: Vanilla planifolia
  • CAS No.: 04-06-8024
  • Part of Plant: Pods
  • Extraction Method: Solvent Extraction
Uses
Ice creams, desserts, and bakery products
Flavoring in beverages and confectionery
Perfume, aromatherapy, and personal care products

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