Cinnamon Leaf Oil

Cinnamon Leaf Oil is obtained from the leaves of Cinnamomum zeylanicum and is rich in natural compounds with antimicrobial and antioxidant properties. Its spicy, warm fragrance makes it ideal for use in aromatherapy and home care products. It is commonly used in natural disinfectants, massage blends to improve circulation, and as a key ingredient in perfumes and cosmetics.

• Botanical Name: Cinnamomum zeylanicum
• CAS No.: 8015-91-6
• Part of Plant: Leaf
• Extraction Method: Steam-distilled
• Season Time: : Mid August–November

Cinnamon Leaf Oil IP/BP/EP/KP/JP: Pharmaceutical & Therapeutic Uses - Used as antimicrobial, carminative, and topical antiseptic agent in pharma products.